{"id":2069,"date":"2022-12-20T09:47:31","date_gmt":"2022-12-20T08:47:31","guid":{"rendered":"https:\/\/philippeardisson.com\/product\/syrah-2020\/"},"modified":"2022-12-20T17:02:26","modified_gmt":"2022-12-20T16:02:26","slug":"syrah-2020","status":"publish","type":"product","link":"https:\/\/philippeardisson.com\/en\/product\/syrah-2020\/","title":{"rendered":"Syrah"},"content":{"rendered":"

Varietal<\/span><\/h3>\n

Syrah 100%<\/p>\n

Tasting<\/h3>\n

SOILS<\/h5>\n

Clay-limestone soil.<\/p>\n

CLIMATE<\/h5>\n

Mediterranean climate with a slight continental influence.<\/p>\n

VINIFICATION<\/h5>\n

Strict sorting of the harvest in the vineyard and on arrival in the cellar. Maceration for 3 weeks with daily pumping over. Slow pressing at low pressure then maturing for 6 to 8 months in concrete tanks.<\/p>\n

ROBE<\/h5>\n

Deep, brilliant purple.<\/p>\n

NOSE<\/h5>\n

Expressive with aromas of red fruits (raspberries, blackberries) and spices (pepper, cinnamon).<\/p>\n

MOUTH<\/h5>\n

Supple and greedy with silky tannins. Fresh finish. Nice spicy length.<\/p>\n

OPERATING TEMPERATURE<\/h5>\n

16 – 18\u00b0C<\/p>\n

AGING<\/h5>\n

5 to 7 years<\/p>\n

Food match<\/h5>\n

The tannic structure of Syrah makes it a wine of choice to accompany red meats, game and barbecued meats. It is also said to be the perfect accompaniment to a good pizza.<\/p>\n","protected":false},"excerpt":{"rendered":"

Syrah – 2020<\/h1>\n

Syrah, the emblematic red grape variety of the Rhone Valley, has been a great success in the warmer countries of the New World and has seduced winemakers and consumers alike by producing full-bodied wines with notes of red fruit and spices.<\/p>\n

It is difficult to define the precise birthplace of Syrah: some say that it originated in the Iranian town of Shiraz, and was brought back from the Crusades by a knight who chose to recluse himself on the Hermitage hillside in the Rh\u00f4ne Valley. Others say that Syrah was introduced in the third century AD, during the Roman occupation. Finally, some people claim that Syrah is of French origin, and that it has always been a Rhone wine.<\/p>\n","protected":false},"featured_media":2149,"template":"","meta":[],"product_cat":[86,84],"product_tag":[],"yoast_head":"\nSyrah - Wines Philippe Ardisson<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/philippeardisson.com\/en\/product\/syrah-2020\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Syrah - Wines Philippe Ardisson\" \/>\n<meta property=\"og:description\" content=\"Syrah - 2020 Syrah, the emblematic red grape variety of the Rhone Valley, has been a great success in the warmer countries of the New World and has seduced winemakers and consumers alike by producing full-bodied wines with notes of red fruit and spices. It is difficult to define the precise birthplace of Syrah: some say that it originated in the Iranian town of Shiraz, and was brought back from the Crusades by a knight who chose to recluse himself on the Hermitage hillside in the Rh\u00f4ne Valley. Others say that Syrah was introduced in the third century AD, during the Roman occupation. 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